Quality Assurance & Halal Policy

Preface

As one of leading sauces manufactures food company in Malaysia, Kum Thim Food Industries Sdn Bhd assures that all our products are achieved its finest quality. We practice good values in our business chain and maintain high quality performance through compliances according to the local regulatory requirements.

Our Policy

Food Safety Policy

We are committed in providing safe food products to our customer through:

1. Consistently producing safe and quality food and meeting customer’s requirement with the implementation of Good Manufacturing Practices (GMP)
2. Consistently reviewing our Food safety Management System to ensure compliance with GMP and statutory & regulatory requirements
3. Establish effective internal and external communications on food safety issues
4. Continual improvement through effective implementation of Food safety Management System
5. Ensure competency of all staff through internal and external training, monitoring, and evaluation

Halal Policy

Kum Thim Food Industries Sdn Bhd are fully committed;

1. To consistently produce halal, safe and clean food products compliance to Malaysia halal certification.
2. To ensure products produced and processing chain are clean and free from non-halal material comply to Shariah Law.
3. To ensure Internal Halal Committee responsible for all matters pertaining to Halal compliance in our supply chain from raw material to manufacturing, packing, storing and distributing.
4. To fulfil the requirement of Malaysia Halal Certification Body through continuous strengthening employee’s halal awareness and understanding.